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STEAK, CRAB AND ASPARGUS

All steak are flamed broiled on an open flame of charcoal and mesquite wood to add the subtle hint of char and smokiness.

 

Seasoned with our special in house blend of herbs and spices.  

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RIBEYES AND T-BONES

All steak are flamed broiled on an open flame of charcoal and mesquite wood to add the subtle hint of char and smokiness.

 

Seasoned with our special in house blend of herbs and spices.  

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BRISKET

All briskets slow smoked for a minimum of 10 hours! 

 

Seasoned with our special in house blend of herbs and spices.  

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Pork Ribs

All ribs slow smoked for a minimum of 10 hours! 

 

Our slow smoked and juicy ribs fall right off the bone. 

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Burgers

Juicy Burgers are homemade with beef, bell pepper, green onion, garlic and hickory smoked bacon!

 

-After all in ingriendents are mixed together, every individual burger is seasoned with our special in hour blend of blend of herbs and spices.  

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Chicken Wings

Our chicken wings are marinated for a min of 12 hours and then you can have your choice of of: 

1. Smoked Only

2. Hot wings - with out on special hot blend sauce

3. Lemon pepper 

4. Chipotle Hot Sauce 

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Fried Fish (Red Snapper or Catfish)

Fried to Perfection Red Snapper or Catfish ! 

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Shrimp or Crawfish

Fried or Grilled Crawfish and or Shrimp!
 

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Bacon Wrapped Asparagus

Who said vegetables have to be boring??

 

Hickory smoked bacon wrapped around the freshest asparagus and smoked to perfection